blackberry goat cheese spread

blackberry goat cheese spread

These Smashed Blackberry Welcome to the COOK WITH ME section of my site. Top with pecans, and whole blackberries. Happy June! lunch. These grasp our eye with the color of the Bread slices are lightly toasted, then generously spread with goat cheese, and finally topped with mashed blackberry mixture of blackberries, blueberries, vanilla, sugar, water and cornstarch. Save my name, email, and website in this browser for the next time I comment. Your email address will not be published. The perfect thing to do with old bread? Then these smashed Start by preparing your blackberries by topping with 1/4 cup of sugar in large mixing bowl, to start breaking them down. Place goat cheese, blackberries, thyme, and honey in a medium sized bowl. Do NOT follow this link or you will be banned from the site. In a stand mixer, combine the goat cheese, cream cheese and 1 tablespoon of honey. Once simmering and the fruit begins to burst (about 5 minutes), gently mash with a fork or potato … Susan has taught me how to make bread, often waking up early and having loaves finished before I even rise. Spread goat cheese across your Van’s crackers. mashed blackberry mixture of blackberries, blueberries, vanilla, sugar, water Don't have time to put together elegant hors d’oeuvres? Smear with a thick layer of goat cheese, then spread with smashed blackberry mixture. new day would be full of pleasure when treated with these toasts for breakfast. There is no need to wake them up. Bread slices are lightly They are now one of the most favorite foods of blackberry and goat cheese toasts come to me. In a small pot, bring the blackberries, sugar, butter and cinnamon to a boil over medium heat. Lucky for us, this trinity of bread pudding, goat cheese, and blackberries join beautifully on the palate. Top each with a couple blackberries. My kids get excited to get out of Required fields are marked *, ****Grab a delicious beverage to enjoy while you cook, mine today was the, Because this is an anarchy version of cooking that I encourage; all ingredients are optional. Lastly, because of my personal experience on the goat farm, it is hard for me to think of Oregon and not to think of goat cheese. Feel free to switch out ingredients to things you have on hand, taking out what you don’t like, meeting your diet restrictions, or even completely playing with your own ideas. What is your favorite bread pudding you have ever made or eaten? Don’t forget to Pin or SHARE this recipe, please and thank you! blackberry mixture and satisfy our taste buds with their tastes and flavors. Goat’s cheese and blackberries may seem like an unusual combination, but it really works! the bed in the morning. toasted, then generously spread with goat cheese, and finally topped with A slightly sweet, rich and creamy bread pudding with a thick layer of Blackberry & Goat Cheese spread. My Blackberry and Rosemary Goat Cheese Bites are simple to make and are sure to wow your guest! Yummy! And you, ready to give it a go? Place over fresh rosemary sprigs and top with the jam and honey. Your It’s boring. Come hungry as you COOK WITH ME. Spread the whipped goat cheese mixture on each baguette slice. Yet still taking the time to explain the secrets of good sourdough, demonstrating the entire process to me, time and time again. Put on the final tasty touch with a drizzle of honey. My kids are no longer want Cover and let simmer until the berries begin to breakdown. Garnish with mint and enjoy. Join My Circle; Are you interested in receiving the recipe of the month right to your inbox? Loving this new toast combo! simple toast and a glass of milk for breakfast. In a small saute pot, combine blackberries and water. our toast meals more appealing. Think again! Your email address will not be published. ♥. Blackberries are often viewed with disdain in Oregon, the plants consume land quickly and are hard to get rid of with their thorny vines. Combine blackberries, blueberries, vanilla, sugar, and water in a medium saucepan on medium heat. Mix until smooth and creamy. Stir often, until the jam is thickened (about 5 minutes). I know that I make an and cornstarch. ), Loaded Avocado Toast Topped with Tomatoes, Thyme, and Ricotta, Garlic Mushroom Toast with Herbed Ricotta Spread, Tomato and Avocado Toast with Balsamic Syrup. Spread on top of the bread. Make it into bread pudding.. something I have thoroughly enjoyed many times from Susan’s kitchen with phenomenal variations. Fun Fact: when I first met Susan I was a vegan, that all changed once I started eating goat cheese on her farm a few years ago. Remove from heat and set aside to cool.

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