is organic valley certified humane

is organic valley certified humane

The higher the number, the more the animal’s environment mimicked a natural environment. The free-range method of farming, which calls for chickens to spend at least part of the day outdoors, isn’t regulated and can mean different things across different brands. The Organic Valley Free to Forage™ seal is our way of providing clarity on what free-range means to us. Kosher certification is the rabbinic agency stamp of kosher approval verifying products, ingredients, production facilities, tools, and the machinery used have no trace of non-kosher substances. Everything from the farm to the table meets or exceeds USDA Certified Organic standards, and there is documented proof to make sure it stays that way. However, Organic Valley goes far beyond USDA Organic standards! Our milk, dry milk, whey, sour cream, cottage cheese, and cream cheese are halal certified. Uses no artificial growth hormones, no antibiotics¹ and no pesticides. And that’s not all! What makes something organic? In addition, Certified Humane allows domesticated birds numerous freedoms. Coming soon! And animal wellness checks are required for all certified grass-fed organic farms. Our cooperative’s food safety education program assists new farmers with creating food safety plans, and Organic Valley staff visits our farms to conduct audits. What other certifications do Organic Valley products have? We’re proud to make our products available in numerous East Asian countries. Research by Organic Valley demonstrated that more than half would be willing to pay a premium. Raising animals is vital to who we are, and our farmers—through generations of farming experience—know that healthy, happy animals produce the best quality foods. Thank you for supporting our organic farms! [{"name": "Organic", "slug": "organic"}, {"name": "Food", "slug": "food"}, {"name": "Farming", "slug": "farming"}, {"name": "Sustainability", "slug": "sustainability"}, {"name": "Science", "slug": "science"}, {"name": "Cooperatives", "slug": "cooperatives"}, {"name": "Changemakers", "slug": "Changemakers"}], A Grass-Fed Certification Seal You Can Trust, isn’t regulated and can mean different things, what Free to Forage™ means on our poultry and egg farms, National Dairy Farmers Assuring Responsible Management. Organic Valley products are organic-, halal- and kosher-certified by independent sources. Read more: What does certified organic mean? Here’s more about A Grass-Fed Certification Seal You Can Trust. The top-tier label (5+) represents products from animals who live their entire lives on a farm. Plus, organic is always non-GMO. Farmers also receive an annual Food and Drug Administration inspection to ensure they produce, pack, handle, and store fruits and vegetables safely to minimize risks of food safety hazards. Below you will find a searchable list of producers … We have several certifications that are not displayed on our packages because we believe following these standards is just the right thing to do, with or without a label. Restaurant Business reported that Certified Humane ® animals are gaining popularity among food service purchasers. All Organic Valley products are certified organic by Oregon Tilth, an Accredited Certifying Agent for the USDA’s National Organic Program. By knowing a little more about our high standards and additional certifications, we hope this gives you confidence in continuing to reach for Organic Valley products. Organic has three layers of oversight. There are 180 certified grass-fed farms in our cooperative, and in 2019, they produced 10 million gallons of grass-fed milk. © Organic Valley 2020. The organic seal guarantees the food you are eating was produced without antibiotics, synthetic hormones, toxic pesticides or GMOs. Producers who are Certified Humane ®. And it doesn’t stop there! The farmers receive annual audits showing they adhere to the requirements. Organic Valley eggs will be Certified Humane Raised and Handled through Humane Farm Animal Care (HFAC)—just one more way you’ll know that our flocks are living the good life. The butterfly is the symbol of the nonprofit’s dedication to building and protecting a non-GMO food supply and the belief that everyone has a right to know what is in their food. The Free to Forage™ seal means “access to fresh air, sunshine and organic pasture that is free from toxic pesticides.” We provide habitat hens want: a safe space to scratch in the grass and straw for bugs, dirt areas for dustbathing, access to food and water 24/7, and trees or structures to provide shade and protection from predators. Bulk raw farm milk is inherently kosher and requires no certification until it makes its way to the processing plant. The FARM program focuses on excellent cow care, protecting the environment, ensuring safe and exceptional workplaces, and using antibiotics responsibly. GAP sets standards using a number system signaling to consumers how animals were raised. Halal describes food allowed under Islamic dietary laws. Whole Foods Market uses this rating system, allowing consumers to make choices based on their preferences. If you look beyond the pictures and nutrition labels on all Organic Valley products, you will see the USDA Certified Organic seal. When you see a label that has “M” inside a crescent moon, the product is halal certified. Organic Valley’s organic certificate is 19 pages long! Organic Valley’s owned facilities and co-processing partners are certified kosher and inspected at least once per year to ensure products are prepared according to Jewish dietary laws. We’ll update this article when the certification has gone into effect and the label begins appearing on our packaging. The animals that make their homes on Organic Valley farms have healthy diets, exceptional living conditions, and are free to act as, well, animals. Plus, it’s just the right thing to do. A product receives the base label for meeting more than 100 animal welfare standards. Read more about what Free to Forage™ means on our poultry and egg farms. In furtherance of this goal, Organic Valley has developed and mandated humane treatment standards that exceed those of the USDA's organic requirements. Let’s see what these certifications and seals stand for. We want to know that our squash, cabbage, kale, cucumbers, zucchini, Brussels sprouts, turnips, beets, potatoes, and rutabagas, are of the highest quality before they find their way to your table. Birds in our cooperative already have higher living standards than the USDA Organic label requires. We take this extra step to accommodate the growing infant/toddler milk powder market in China. Organic Valley’s raw farm milk supply is Non-GMO Project verified as well as most of our bulk products for ingredient sales, although we do not use the logo on our packages. All of our Grassmilk® products carry the certification, though not all don the seal. If you have questions about whether a specific product is kosher or halal, please contact us at 888.444.6455. Download Orthodox Union kosher certification. In addition, Certified Humane allows domesticated birds numerous freedoms. We’re not driven by profits; we’re driven by principles. The United States’ National Organic Program is one of the strictest in the world and is the gold standard when you want food that provides all of the good and none of the bad for your family. The National Milk Producers Federation administers the program. Birds in our cooperative already have higher living standards than the USDA Organic label requires. Grass-fed farming provides plenty of room for cattle to graze on the organic pastures of our family farms. Organic Valley has used the Islamic Food and Nutrition Council of Chicago as our halal certifier since 2013, and it named us company of the year in 2017!

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