plantain puff puff

plantain puff puff

There’s So Much More to Know About Comedian Mr Macaroni. It is a great way to use up overripe plantains. Add in flour in little bits, stirring … This time around, none of those happened because my plantains got ripe so fast! Pour blended plantains into yeast mixture. Heat up the oil on high heat then turn the heat down to medium and fry. Thanks for sharing and Happy Thanksgiving! Make some plantain puff puff. 1/4 teaspoon pepper Peel the overripe plantain and mash with a fork till a good blend is achieved. My challenge is that I don't know how to use hand to drop the batter in the oil.I have to no avail to master it. Do not fret, let us teach you how to make plantain Mosa quickly. It is quiet easy to prepare and the whole family just can’t have enough of it. Thanks. Click the stars above or below to rate or leave a comment down below! I love your work, Well done sis. Home » Recipes » Breads and Grains » Plantain Puff Puff Recipe, October 25, 2020 By Cathy Leave a Comment. But finally here it is! I had to make them stop because I didn't want them eating too much fried food at once. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. scoop up and drop the risen batter and drop it gently into the hot oil. It's hard to eat just ONE. Heat oil over medium high heat. This ripe plantain puff puff with pepper is not too peppery or spicy but if you like a lot of heat, you can increase the pepper in the ingredients or adjust to your taste. Do you have overripe plantain in your kitchen and you want to throw them away or you don’t know what to do with it? 1 1/2 teaspoons dry yeast Lol Pour half a cup of warm water into a large bowl. It is the best of both worlds - so tasty and equally very easy to make! No, I'm not kidding. Love Mexican, Puerto Rican and other Latin food? Mix very well. 1/2 cup lukewarm water Puff Puff is a popular African street food that is insanely tasty. Pass the medium consistency blend through a sieve into the egg. 1/2 teaspoon sugar I'm Cathy! They are seriously yummy in every way and they are loaded with […], […] Plantain Puff Puff (Plantain fritters) […], […] will be tempted to throw them away but don’t. In this way, nothing goes to waste. Plantain puff puff ; one delicious way to use up ripened, plantains and also please your family and friends. Mix: Add a cup of warm water to a medium size bowl with one cup flour, mix well with fork or whisk. By my life changed, I mean requests for the recipe started pouring in from the North, South, East and West. The best Nigerian and African video content from around the web specially curated for YOU! Plantain Mosa is basically overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. Fry plantain puff puff till golden brown making sure to stir from time to time. Add in your yeast and set aside. But, instead of plain water, I used low fat milk and egg-white plus a little sugar, instead of salt. Sugar, confectioners sugar, honey or chocolate. Already have an account? The batter is finally scooped into hot oil and I have the opion of using a deep spoon or an ice cream scoop, but the villager in me always opts for the traditional method of scooping the batter into the oil with clean hands. Xx, Hahahaha, the person who wrote the love languages book should add food as one of them! Scoop up and drop the risen batter and drop it gently into the hot oil. Add the yeast mixture, the flour and nutmeg and mix until smooth ; the batter should not be too thick or too watery. Cut open, and add 64g (1/2 cup) of water. I will check out other recipes on your blog. If it is too light, add more flour. Ehen, if you make this recipe, please snap a picture and share with me on Facebook or tag me on Instagram. 1 large overipe plantain It was so good, my girls didn't want to stop eating. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. Add the other two cups of flour, plantain puree and yeast. SO GOOD! It is ready to be fried. My grandchildren are already salivating. Here you will find approachable, insanely delicious, family-friendly recipes. And I love to tell stories too. I made this recipe again today. Love, Hello this is my doughnuts. Enjoy these with coffee, tea, juice or even wine! Repeat procedure and add more tablespoons of batter to oil. Use them to make these plantain balls and you won't regret it. I will update the recipe now to include that. if using your hand is hard you could use a tablespoon to drop the batter into the oil. But this time I purposely added a note to my refrigerator and made sure to set aside two plantains to blacken quite nicely! Saves time too. Thanks for the great feedback, EL! Here we like to talk about food, especially Latin food and appetizers. You should be able to hold the batter in your hands without it falling out quickly. Well done, Your email address will not be published. Hi Shirley, I'm sure you can but truth be told, they taste better when fried.

How Much Does Plastic Packaging Cost, Dessert Recipes With Heavy Whipping Cream, Philip Iv On Horseback, Aloha Nui Loa, Cosrx Snail Mucin, Advanced Ukulele Songs, Read This Outline For An Argumentative Essay About Government Brainly, Challenges Are Opportunities Quotes,