rou gui tea benefits

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rou gui tea benefits

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Aroma: Lychee Rou Gui Rock Tea - ‘Cinnamon Bark’ Yan Cha Oolong Tea 240g, Feng Huang Dan Cong Oolong Tea - Da Wu Ye, Mi Lan Xiang Tea, Iron Man Oolong Tea - Tie Luo Han, Prepacked Bags 250g, Glass Tea Pitcher - Fairness Cup - Gong Dao Bei / Cha Hai 350ml/12oz, Obscured Glass Easy Gaiwan - Opaque Style Tea Infuser, Travel Tea Maker (150ml/5oz), Auspicious Elephant Yixing Teapet - Chinese Lucky Teapet, The "Five Great Kilns" Crackle Glaze Tea Cup Set, Gaiwan / yixing teapot: 1 x rinse; 10s, 10s, 15s, 20s, 25s, 30s, etc. Origin: Wuyi Mountain, Fujian Origin: Wuyi Mountain, Fujian Origin: Wuyi Mountain, Fujian Aroma: Ripe fruits and wood Aroma: Cooked bamboo leaves and plum When fresh Rou Gui tea leaves are processed into an oolong tea, it has beautiful fruity and woody notes that reminds you of the fragrance of cinnamon. • Anti-inflammatory Unlike a matured high-fired Shuixian, Rougui is not as mild to the weaker stomach. Colour: Golden Yellow, Sun – Thur: 11.00 am to 9.00 pm Rou Gui delivers powerful peach, spice, mineral, and guava notes, and a surprisingly sweet finish. Subscribe & stay up to date with the latest deals and new products or follow us on social media. JavaScript seems to be disabled in your browser. A box of 30 pre-packed Rougui tea in bags of approximately 8 gram per pack. Rougui tea (Chinese: 肉桂 茶; pinyin: ròuguì chá; pronounced [ɻôu.kwêi ʈʂʰǎ]) is a variety of the tea plant, commonly grown in the Wuyi Mountains and processed into oolong tea.The name literally means "cassia".The tea can be difficult to prepare, [clarification needed] [citation needed] but its distinctive sweet aroma can be brought out up to 7 steepings. Colour: Yellowish orange. 红水乌龙 Origin: Wuyi Mountain, Fujian Aroma: Ripe fruits 极品肉桂 Colour: Clear golden green, 御用黄金桂 Aroma: Fruit and cassia For the best experience on our site, be sure to turn on Javascript in your browser. Recommendation: since 8 gram may be a lot for a single person, we recommend to split one bag in 2 sessions by using 4g per session. • Aids in digestion. Apart from its Wu Yi characteristics, Rou Gui’s brew exhibits a hint of cinnamon in both its taste and aroma, which explains how this heavily fermented tea was given the name Rou Gui[肉桂]. A box contains 240g of tea in 30 pre-packed bags containing about 8 grams of tea each. Colour: Cherry red, 金锁匙 Rou gui is a special kind of tea cultivar which literally means ‘Cinnamon Bark’. When fresh Rou Gui tea leaves are processed into an oolong tea, it has beautiful fruity and woody notes that reminds you of the fragrance of cinnamon. We’ve selected this Rou Gui for it’s exceptional rocky ‘Yan’ flavour and long lasting pungent aroma. The recent trend in shortening fermentation and bake time in favour of both cost saving and maximizing the aroma in the dry tealeaves makes it a tea even more like green teas in TCM nature. Perfect low-medium roast for great fragrance. This smoky and strong tea is a product of the famous Wu Yi mountain in Fu Jian Province. Aroma: Floral Rou Gui tea is also known as Yu Gui (玉桂) and belongs to the 5 famous bushes of Wuyishan. Rou Gui is a highly prized type of rock tea (yancha) grown amidst the large rocks of the Wuyi Mountains. Colour: Dark orange, 凤凰单从 *Rou Gui means cinnamon. Colour: A light colour with green fruit notes and a whisper of floral. The other four are: Tie Luo Han, Shui Jin Gui, Da Hong Pao and Bai Ji Guan. Colour: Yellowish orange, Health benefits Fri – Sat: 11.00 am to 10.30 pm, Sun – Thur: 10.30 am to 9.00 pm Aroma: Fruit and cassia This cultivar was discovered 2 centuries ago during the Qing dynasty and is until today one of Wuyishan's famous rock teas. Origin: Wuyi Mountain, Fujian Aroma: Fruit and cassia Colour: Yellowish orange. 半天妖 Rou Gui is also known as Cassia Bark or Cassia oolong. Rou gui is a special kind of tea cultivar which literally means ‘Cinnamon Bark’. The cup has a sharp, intense mouthfeel and a spicy, mineral sweetness. • Removes excess heat from the body Aroma: Fruity Origin: Anxi, Fujian Aroma: Heavy honey fragrance 老丛水仙 Colour: Yellowish orange. Origin: Fenghuang Mountain, Guangdong Origin: Taiwan The rugged, mineral-rich terrain creates bold, fruity flavors, further concentrated by the shady growing conditions among the rocks. Do you know what is the story behind mooncake. Depending on availability, the packaging bags design may differ from the one displayed in the image. Colour: Bright amber red, 水金龟(Golden tortoise) Fri – Sat: 10.30 am to 10.30 pm. Origin: Wuyi Mountain, Fujian Health benefits • Removes excess heat from the body Rou Gui (Cinnamon Oolong) gets its name from the warm, Save my name, email, and website in this browser for the next time I comment. *2019 People's Tea Choice Award for Best Oolong Tea at the World Tea Expo *2019 Silver Medal Winner in the Global Tea Championship These amazing hand-made leaves have a toasted caramel aroma. Wonderful aromatic notes of fruit and cinnamon. Smell the bottom of your cup after you finish this tea, and you’ll understand how lingering its aroma truly is. Origin: Wuyi Mountain, Fujian Origin: Wuyi Mountain, Fujian For the best experience on our site, be sure to turn on Javascript in your browser. Apart from its Wu Yi characteristics, Rou Gui’s brew exhibits a hint of cinnamon in both its taste and aroma, which explains how this heavily fermented tea was given the name Rou Gui[肉桂]. Aroma: Osmanthus Colour: Golden yellow, 大红袍

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