sweet potato fries aioli

sweet potato fries aioli

xTieghan. Skinny Cajun Sweet Potato Fries with Garlic Cheese Sauce. Please try again. I’m torn between saying “I don’t care” and making them anyway and picking something for dinner tomorrow specifically so I can make these to go with it. All Rights Reserved. I am passionate about eating healthy, seasonal, whole foods and cooking easy, simple and delicious meals. Fall Harvest Roasted Butternut Squash and Pomegranate Salad. They are just as tasty and addictive but much healthier to make at home to serve along with your juicy burger or as a snack. everything ranch cheese and pretzel snack mix. These don’t really go with what I have planned for dinner. Thin cut sweet potatoes tossed with garlic and fresh oregano, oven-baked until perfectly crisp on the outside, yet perfectly soft inside. Oh man, and the garlic aioli sauce? This seasoning is simple and brings out the delicious sweet flavor of the sweet potatoes. I’m making these tomorrow! Burger topping? ; Add sweet potato strips to large mixing bowl and sprinkle with corn starch. Hello to oven-baked sweet potatoes…delicious, healthy food! ENJOY! I substituted purple sweet potatoes. // I just wanted to let you know I’ve linked your recipe on my latest post on BuzzFeed. If you like your garlic aioli sauce extra tangy, try adding 1/4 tsp Worcestershire sauce. xTieghan, Wonderful combinations of flavours! Excited!! We LOVE sweet potato fries…but I’ve never added in cornstarch. There was an error submitting your subscription. Bake for 15 minutes. Thanks for having me at the linkup! Finish with a sprinkle of flaky sea salt, and done. however, i didn’t realize that i was out of parmesan, but it tasted absolutely delicious even without it. Serve the fries with spicy aioli and ketchup. I haven’t doen them with cornstarch so maybe that’s the trick? They’re sweet, they’re salty (or smokey, if you spice them right), satisfyingly crispy and they pack a nutritional punch that their white-potato cousins are lacking. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. Bake for an additional 15 minutes, or until golden brown on top. Do not overcrowd the pan. I am really glad this turned out so well for you! This post may contain affiliate links for which I earn a commission. Thin cut sweet potatoes tossed with garlic and fresh oregano, oven-baked until perfectly crisp on the outside, yet perfectly soft inside. These oven-baked sweet potato fries are a healthier alternative to regular deep-fried or baked French fries. All I really have to say about these fries are – yum! Cut the sweet potatoes in 1/4-inch long slices and then in 1/4-inch wide strips. They can’t stop eating! In a small mixing bowl, whisk together the mayonnaise, garlic and lemon juice. – Sweet Potato Fries: sweet potatoes (peeled and cut into 1/4-1/2 inch strips), olive oil (extra virgin), corn starch, paprika, garlic powder, kosher salt, black pepper, Garlic Aioli Sauce: mayonnaise, lemon juice, olive oil (extra virgin), garlic powder, fresh parsley, kosher salt, black pepper, cayenne pepper, Sweet Potato Fries: Preheat oven to 420°F. Get my favorite tips, strategies and recipes for getting dinner on the table fast and making mealtime hassle-free! Thanks for linking up with us for Fabulous Foodie Fridays, I hope you have a great week , Oh, I’m glad I’m not the only one, haha! Hello! With this recipe, you get to ditch the frying oil for a healthier (and less messy) option, the oven! But the fries were perfectly crispy as well . They’re sweet-salty, crispy, and paired with the delicious creamy, garlicky, aioli dip, you’ll be in for a great treat! They are served with a super creamy, refreshing, and delicious avocado aioli – perfect for a fun side dish or appetizer! Definitely pinning! If you are wondering how to make sweet potato fries crisp, follow these easy tips for the best sweet potato fries. Fries look awesome, occasional indulgence is always welcome. My family loves sweet potato fries, and these were a step up from the simple ones we normally make. You have a great space . In a large bowl, add sweet potatoes, olive oil, smoked paprika, chipotle chili powder, white ground pepper. Once the fries have finished baking, toss the hot fries with the butter, parmesan, and manchego cheese. Bake in a preheated 400 F oven for 30 minutes, turning halfway through. They’re certainly not your average sweet potato fry. Great recipe as always ♡. They’ll make the perfect appetizer, snack, and/or dinner accompaniment to just about any upcoming fall meal. xTieghan. I’m warning you now, these fries are hard to stop eating. Roasted Butternut Squash Prosciutto Pizza with Caramelized Onions. 2. Yes the butternut squash will work well! The main issue I had was that they kept disappearing. Discovered you through linkup party. Your email address will not be published. I’d also recommend an oven thermometer, to make sure you’re cooking at the right temperature. Spread the fries out in an even layer. He’d toss on salt, pepper, and lots of minced garlic (as in the minced garlic from the jar, my dad loved the pre-minced garlic). I already have these scheduled to pair up with some turkey burgers on this week’s dinner menu. You’d never guess it, but sweet potato fries are actually pretty difficult to photograph. My first time here Jacqui. Just be sure to make enough, these won’t last long! One of my favorite dipping sauce for sweet potato fries is this smoked paprika garlic aioli. Fries and aioli are a match made in heaven. Right into your inbox weekly, 100% Gluten Free! Your email address will not be published. Our family was never been big on eating sweet potatoes, but we have been trying to incorporate healthier options into our diets. They are also naturally Whole30, Paleo and gluten-free. Not that sweet potato fries are really game day eats, but then, they kind of are, right? Bake them in a preheated oven for about 30 minutes, flipping them once halfway through. Above all, I love to hear from you guys and always do my best to respond to each and every comment. My recommendation? The spicier it gets, the more I will recommend a yogurt or sour cream-based dipping sauce. For the ailoi, I made a “cheaters” mayo. Especially when that aioli is infused with avocados. Required fields are marked *. Make a double batch. 1 1/2 pounds sweet potatoes (about 2 large or 3 medium) 1/3 cup cornstarch 1/2 cup water (cold) I’ll admit, I’m guilty of partaking in a few of the extras I made. Thank you Jenny! And these sweet potato fries fall right into that category. The parmesan adds the salty flavor while the manchego adds sweetness and a touch of nuttiness. Dip For Sweet Potato Fries – Smoked Paprika Aioli. And of course, if you do make this recipe, don’t forget to tag me on Instagram! Haha, I have that same problem too – my food ALWAYS goes missing while I’m taking photos! Welcome to my kitchen! And that sweet potato fries dipping sauce – it’s the perfect addition to your plate. Bake for 15 minutes. But don’t let their simplicity fool you, these are some of the best fries. This garlic aioli was the cherry on top for this recipe! My hope is to inspire a love for amazing food, as well as the courage to try something new! Preheat oven to 425 degrees. Cover and refrigerate until ready to use. Thank you so much Kelsi! Awesome! Mix all ingredients in a bowl until smooth and creamy. Definitely making again (and again)! Read my disclosure page here. Line a baking sheet with parchment paper and set aside. Preheat oven to 450. 4. I just used my favorite avocado oil mayo, lots of fresh lemon, and a good pinch of cayenne pepper for some added heat. Replies to my comments When I was a kid, my dad would make either regular homemade fries or sweet potato fries (also known as thicker cut potatoes wedges). Don't subscribe The best, slightly addicting appetizer, afternoon snack, or side dish to accompany just about any meal! The key to a crisp oven-baked fry is to not overcrowd the baking sheet. What a treat! In fact, I happen to love sweet potato fries significantly more than the traditional French fry. The dairy will help cool down some of the heat.

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